Entertainment E-mails
Apply
To apply:
email us at employment@emeraldqueen.com
or download our application
fill it out completely,
and mail or fax it to:
Emerald Queen Casino
attn: Human Resources Dept.
5700 Pacific Highway East
Fife, WA 98424
Phone: (253) 441-3105
Fax: (253) 272-3703
Employment Events
Upcoming Job Fairs This Year
Dates: Sep 7, 2010 - Nov 10, 2010
Time: Listed Below
Venue:
, WA 98466
Description
Come and visit the EQC booth at these upcoming job fairs. Meet with representatives from HR and discuss current openings and how EQC can help achieve your goals with a rewarding career!
More Info
09/14/2010
Seattle Center (NW meeting rooms)
305 Harrison Street
Seattle, WA 98109
10:30am to 2:30pm
10/06/2010
Qwest Field
800 Occidental Ave S
Seattle, WA 98134
11am to 3pm
11/09/2010 (pending)
Tacoma Convention Center
1500 Broadway
Tacoma, WA 98402
10am to 3pm
11/10/2010 (pending)
Vets Center
5717 S Tyler St
Tacoma, WA 98409
9am to 2pm
Employment
Not only is the Emerald Queen Casino a great place to play… it is also a great place to work! Employment opportunities range from Dealer to Server to Maintenance to Administration.
D/R Bartender/Shift Manager
Closing Date: Sep 3, 2010
Description
Assist the Bar Manager and Shift Manager in daily duties. Delegates work in the absence of the Shift Manager; fills in and assists all other employees in work. Responsible for the set-up, maintenance, and operation of the bar. Takes drink orders from patrons and waitstaff. Mixes ingredients for cocktails and serves wine and bottles or draft beer. Enters drink orders into register, collects payment and makes change. Wash and sterilizes glassware, prepares garnishes for drinks as well as prepare and replenish appetizers.
Requirements
Two years management experience preferred. Two years experience in a bar or restaurant with a minimum of one year bartending experience required. Knowledge in all aspects of lounge, deli, barista, restaurant and kitchen environments. Must have good verbal and written communication skills. Knowledge of computer registers and POS systems required. Must have a valid food handler’s card and be able to demonstrate superior guest relation skills. Must be able to tolerate a smoke filled environment.
Promotions Assistant
Closing Date: Sep 3, 2010
Description
Assist Promotions Specialist in the development of promotional activities for the Emerald Queen Casino. Coordinates event requirements; prepare, set up and coordinate with other departments schedules.Develops promotional outlines for promotional activities within budget parameters.
Requirements
Minimum of two years marketing promotions experience required. Retail management and merchandising experience preferred. Strong communication skills with the ability to work closely with other departments. Good time management and organizational skills. Must be proficient in MS Office suite programs including desktop publishing and other marketing related programs. Must be able to tolerate a smoke filled environment.
Soft Count Lead
Closing Date: Sep 3, 2010
Description
Oversee the operation of the soft count room and its staff in the absence of the Soft Count Supervisor. Performs the count and recording of drop boxes in accordance to department policy and procedure.
Requirements
One year of soft count experience and six months of supervisory experience required. Cash handling experience required. Ten-key experience preferred. Must be able to tolerate a smoke filled environment.
Extra Board Food Server
Closing Date: Sep 3, 2010
Description
Serves food and beverages to patrons, presents patrons checks for food, keeps waitress station stocked, and cleans tables as needed.
Requirements
Minimum two year’s high volume fine dining or casual dining food service experience required. Serves food and beverages to patrons, presents patrons with check for food, keeps waitress station stocked, and cleans tables as needed. Must have good grooming habits and manners and a valid food handler’s card. Must be able to follow specific instructions, have excellent alcohol service knowledge, guest relations skills, and the ability to stand for longer than 8 hours. Must be able to tolerate a smoke filled environment.
Lead Line Cook
Closing Date: Sep 3, 2010
Description
Breakfast, lunch, dinner cooking to order, from casual to fine dining. Prep work, saute’, broiler, and fry cooking. Preps red meat, fish, shellfish, poultry, and pastas.
Handles the training of new staff on the line.
Requirements
Experience in grilling, broiling, sautéing and steaming. Experience in training assistants preferred. Responsible for breakfast, lunch and dinner cooking to order from casual to fine dining. Prep and fry experience required. Preps red meat, fish, shellfish, poultry and pastas. Handles training of new line staff.Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.
Line Cook
Closing Date: Sep 3, 2010
Description
Breakfast, lunch, dinner cooking to order, from casual to fine dining. Prep work, saute’, broiler, and fry cooking. Preps red meat, fish, shellfish, poultry, and pastas.
Requirements
Culinary training and two years experience in line cooking for a dinner house required. Experience in grilling, broiling, sautéing and steaming. Breakfast, lunch and dinner cooking to order from casual to fine dining. Preps red meat, fish, shellfish, poultry and pastas. Supervision over cook’s line and oversees fry cooks, prep cooks and short-order cooks. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.
Hostess/Cashier (Full Time and Extra Board)
Closing Date: Sep 3, 2010
Description
Greets the guests and finds a suitable table for the number of guests. Acts as cashier and maintains reservations.
Requirements
Six months restaurant experience required. Greets guests, finds suitable table for number of guests and acts as cashier. Must be able to make correct change and calculate daily receipts. Must be able to stand for longer than 8 hours. Must have valid food handler’s card. Manual and finger dexterity for operation of computerized sales register. Mobility to climb stairs on a regular basis. Must be able to tolerate a smoke filled environment.
Extra Board Bar Back
Closing Date: Sep 3, 2010
Description
Assists Bartender, stocking, mixing beverages, pouring beer, and general cleaning.
Requirements
Bartending School helpful. One year experience cocktail serving or food serving. Assists Bartender with stocking, mixing beverages, pouring beer, and general cleaning. Efficient and healthy work habits. Must be able to work with the public. Must be able to stand for longer than 8 hours and able to lift 40 pounds. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.
Deli Attendant (Full Time and Extra Board)
Closing Date: Sep 3, 2010
Description
Handles the deli counter. Guest service skills are a major component of this position. Reports any and all safety, security or equipment conditions to Restaurant Manager.
Requirements
Minimum one year counter service required. Cash handling, credit transactions, and food handling required. Previous food handling experience preferred with the ability to stand longer than 8 hours and life at least 40 pounds. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.
Extra Board Bartender
Closing Date: Sep 3, 2010
Description
Mixes and serves drinks, stocks supplies, keeps accurate records of inventory, accepts money and makes change.
Requirements
Bartending School recommended; Experience may substitute for schooling. One year experience bartending. Must know all cocktails, beers, wines and non-alcoholic drinks. Mixes drinks, stocks supplies, keeps accurate record of inventory, accepts money, and makes change. Good communication skills required. Must have valid food handler’s card. Must be neat, clean and professional and able to work well with customers and co-workers. Able to lift 50 pounds. Must be able to tolerate a smoke filled environment.
Facilities Worker
Closing Date: Sep 3, 2010
Description
Performs facilities duties as required. Keeps casino building clean during business hours and ready for the next business day.
Requirements
Knowledge of using cleaning solutions and repairing cleaning equipment. Experience in general housekeeping and ground clean up. Keeps interior and exterior building clean during business hours and ready for next business day. Performs other job related duties as assigned. Assists in the training of new employees. Must be able to stand for longer than 8 hours. Ability to lift 75 lbs. Mobility to climb stairs on a routine basis. Must be able to tolerate a smoke filled environment.
Beverage Server (Full Time and Extra Board)
Closing Date: Sep 3, 2010
Description
Serves cocktails and food, accept money and gives change, stocks supplies, assists bartender as needed.
Requirements
Bartending School helpful. Six months experience cocktail serving required. Must be able to stand and walk for extended lengths of time. Ability to work with POS system. Ability to work well with guests and co-workers and have good communication skills. Must have valid food handler’s card. Must be able to tolerate a smoke filled environment.
Disclaimer
All of our positions generally require the following:
- High School Diploma or GED
- Must be able to stand for 8 hours
- Mobility to climb stairs on a regular basis
- Ability to tolerate working in a smoke filled environment.
We will maintain your application on file for three (3) months and consider applications for future job openings. We recommend reviewing our web site often and applying directly for the positions in which you are interested.
All employees are required to obtain a Class III Gaming License before being allowed to work. The Emerald Queen Casino observes a zero tolerance drug policy and all employees are required to pass a pre-employment drug screen.
We are an equal opportunity employer but practice Native American preference according to law.