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PHONE # | 253-594-7777 


PUYALAPABS CAFE

LUNCH MENU

APPETIZERS, SALADS & SOUPS
BURGERS, SANDWICHES & ENTREES
PASTAS
FROM THE LAND
FROM THE SEA
CHINESE CUISINE
CHINESE SPECIALS
BEVERAGES
APPETIZERS, SALADS & SOUPS

APPETIZERS


Emerald Queen Hot Wings

Served with carrots, celery sticks, fresh made potato chips, and bleu cheese dressing.

$12.00


Steamed Clams

Clams steamed in a white wine herb butter sauce. 

$14.00


Mushroom Caps

Mushrooms that are battered and fried. Served with 

fresh made pesto sauce and chipotle aioli. 

$10.00


Calamari

Lightly flour and fried to perfection served with chipotle aioli, and a curry apple coleslaw.

$12.00



Shrimp Cocktail

Large prawns char grilled and served chilled with house made cocktail sauce and prepared horseradish.

$12.00


Chicken Tenders

Served with fresh made house made BBQ sauce.

$12.00


Honey Glazed BBQ Pork

Served with hot mustard, ketchup and sesame seeds

$12.00


Pan Grilled Pot Stickers

Served with special dipping sauce

$10.00


Crispy Fried Spring Rolls

Fresh Chinese vegetables, BBQ pork and shrimp rolled in a thin wrapping and deep fried.

$11.00


Chinese Sampler

BBQ pork, pan grilled pot stickers, and fried spring rolls.

$11.00


Crispy Garlic Chicken Drumettes

Marinated with fresh ginger, garlic, soy sauce and wine.

$12.00


SALADS & SOUPS


Clam Chowder

Bowl

$7.00



Soup of the Day

Bowl

$6.00



Chef’s Salad

Crisp salad greens topped with ham, smoked turkey, mozzarella, cheddar cheese, sliced egg and tomato wedges, choice of dressing.

$12.00



Spinach Salad

Fresh strawberries, cherry tomatoes, cucumber, feta cheese, shaved red onions, and tossed in a creamy poppy seed vinaigrette

$10.00



Harvest Salad

Fresh mix spring greens, avocado, roasted corn, watermelon radish, broccolini, marinated artichoke, blue cheese crumbles and cherry tomatoes; tossed in a red onion vinaigrette.

$12.00



Dungeness Crab Wedge Salad

Served on top of grilled avocado with wedge of iceberg lettuce, tomato, bacon and egg, and Louie dressing

$20.00


Caesar Salad

with Chicken Breast | $13.00
with Shrimp | $15.00
with Wild Sockeye Salmon | $19.00

$10.00


Puyalapabs Garden Salad

Fresh mixed spring greens with balsamic dressing. Topped with dried apricots, candied walnuts, dried cranberries, apples, bleu cheese, and cherry tomatoes.

$8.00


Grilled Shrimp and Bleu Cheese Wedge Salad

Char grilled marinated Prawns served with sweet and spicy bacon, marinated tomatoes, toasted almonds, and fried onions rings with a wedge of crisp iceberg lettuce, with herb bleu cheese dressing.

$16.00


Shrimp Wonton

$10.00


BBQ Pork Noodle Soup

Chinese greens and BBQ pork.

$9.00


Bowl of Chili

$5.25


Bowl of Chili with Cheese & Onions

$6.25


Bowl of Beef Stew

$9.25


Gratinee French Onion Soup

$8.00


Beef Noodle

Sliced tender beef and fresh Chinese vegetables.

$9.00


BBQ Pork Won Ton Soup

Chinese greens and BBQ pork.

$10.00


Hot and Sour Soup

Sliced pork, tofu, mushrooms and bamboo shoots. 

$9.00


Egg Drop Soup

Sliced pork and Chinese vegetables

$9.00


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

BURGERS, SANDWICHES & ENTREES
PASTAS
FROM THE LAND
FROM THE SEA
CHINESE CUISINE
CHINESE SPECIALS
BEVERAGES